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Campylobacter coli (Doyle) Veron and Chatelain
Campylobacter coli (Doyle) Veron and Chatelain
規(guī)格:
貨期:
編號:B229325
品牌:Mingzhoubio

標準菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Campylobacter coli (Doyle) Veron and Chatelain
商品貨號 B229325
Strain Designations CFJ18
Application
Enteric research
Emerging infectious disease research
Isolation
Porcine feces, Canada
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Antigenic Properties Serotype O:24
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain no
Medium ATCC® Medium 1115: Brucella albimi broth
ATCC® Medium 177: Fluid thioglycollate medium
ATCC® Medium 18: Trypticase Soy Agar/Broth
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions
Temperature: 37°C
Atmosphere: Microaerophilic, 3-5% O2-10% CO2
Name of Depositor JL Penner
Chain of Custody
ATCC <-- JL Penner <-- M Karmali <-- J Prescott
梅經(jīng)理 17280875617 1438578920
胡經(jīng)理 13345964880 2438244627
周經(jīng)理 17757487661 1296385441
于經(jīng)理 18067160830 2088210172
沈經(jīng)理 19548299266 2662369050
李經(jīng)理 13626845108 972239479
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